Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.
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Christina Wilson
Self
Brick Chicken with Herb Gremolata
Lemon Tagliatelle
Herb-Oil Poached Halibut
Branzino
Sesame Crusted Tuna Steak
Eggs Benedict
New York Strip Steak
Fish of the Sea
Short Ribs